Pig Roast & Bourbon Bash
The Washington DC weather is crisp, leaves are turning and it’s clear: autumn is in the air! To celebrate the spirit of the fall season, Barley Mac invites you to join us at our first Pig Roast & Bourbon Bash!
On Saturday, November 19th, our Arlington restaurant will host an afternoon-long affair that will be both decadent and hearty. From 1-5pm, guests can indulge in unlimited roast pig, creative side dishes from Chef Mike and Jeremy plus many tastings of select bourbons from the Barley Mac menu. Don’t let the falling temperatures deter you — we’ll have plenty of spiked hot apple ciders and hot toddy’s prepared to keep guests warm all event long! (Or, until the bourbon kicks in!)
Tickets are $30.00 and available for pre-purchase below. Space is limited for this event and is likely to sell out, so make sure to secure your spot early! The Barley Mac team looks forward to eating, roasting and toasting with you on November 19th!