BRUNCH MENU
Saturday & Sunday
10:30 am – 4 pm

APPETIZERS

  • WINGS $12
    served with ranch or bleu cheese
    • BBQ
    • dry rub
    • buffalo
  • COCCOLI $16
    doughnut balls, prosciutto, stracchino cheese, truffle honey
  • BARLEY MAC MEATBALLS $12
    marinara, basil ricotta
  • MAC N CHEESE $10
    • lobster $18
    • truffle & herb $13
  • HOUSE CUT FRIES
    • CHOOSE YOUR FRIES:
      • classic $7
      • sweet potato with dry rub $9
      • truffle and herb $8
    • CHOOSE ANY 3 SAUCES:
      • red pepper ketchup
      • house bbq
      • dijonnaise chipotle mayo
      • sriracha mayo
      • traditional
      • cilantro lime ketchup
      • curry honey mayo
  • CRISPY FRIED CALAMARI $15
    smoked paprika lime crème, marinara
  • BRUSSEL SPROUTS $10
    country ham, candied pineapple, lemon poppy seed dressing
  • *SEARED TUNA $14
    seared tuna loin, soy reduction, citrus slaw, wonton chips
  • FISH TACOS $11
    tempura battered cod, guacamole, chipotle aioli, cabbage slaw, pickled red onion, corn tortillas
  • HOT SPINACH AND ARTICHOKE $12
    reggiano parmesan, jack cheese, tortilla chips
  • SWEET AND SPICY LETTUCE WRAPS
    sweet and spicy glaze, carrot, cucumber, iceberg lettuce, cilantro, peanut sauce
    • chicken $13
    • shrimp $17
  • MUSHROOM & SPINACH EMPANADAS $11
    3 mini-crispy pastries, roasted mushrooms, jalapenos, spinach, onion, garlic, melted cheese, chimichurri sauce

SOUP & SALADS

  • FRENCH ONION SOUP $8
    burleed gruyere, baguette
  • TRADITIONAL CAESAR $9
    garlic croutons, parmesan, caesar dressing
  • ASIAN CHICKEN SALAD $14
    marinated grilled chicken, napa cabbage lettuce mix, cucumber, carrots, mandarin oranges, peanuts, fried wonton, peanut ginger dressing
  • WEDGE SALAD $10
    thick cut bacon, candied pecans, heirloom cherry tomato, gorgonzola dressing

    • SALAD ADD ONS:
      • CHICKEN $5
      • *STEAK $9
      • *SALMON $8
      • SHRIMP $8
      • *TUNA $9

SIDES

  • APPLEWOOD SMOKED BACON $5
  • SAUSAGE LINKS $5
  • HOMESTYLE HASH BROWNS $5
  • TWO EGGS (ANY STYLE) $4
  • TOAST $3
  • PANCAKES (2) $5

BRUNCH SPECIALS
Add $5 For Your First Classic Orange Mimosa & 25¢ For Each Refill When You Order From The Following Items. Served Till 4PM.

OMELETTS & BENEDICTS

served with home style hash browns and texas toast

  • *CORDON BLEU OMELETTE $15
    chicken, ham, bleu cheese, bacon
  • *CRAB OMELETTE $17
    scallions, avocado, old bay hollandaise, gruyere cheese
  • *EGG WHITES & PEPPERS $14
    fire roasted peppers, spinach, mozzarella
  • *TRADITIONAL BENEDICT $16
    smoked ham, spinach
  • *FLORENTINA BENEDICT $15
    tomato, spinach
  • *CRAB BENEDICT $17
    local maryland crab meat , spinach
  • *FRENCH DIP BENEDICT $16
    shaved prime rib dipped in au jus

BRUNCH SANDWICHES

  •  *B.E.L.T. SANDWICH $13
    thick cut bacon, fried egg, baby lettuce, tomato, black pepper mayo
  •  *BARLEY MAC BURGER $14
    tomato jam, arugula, bacon, caramelized onion, smoked gouda
  • *CLASSIC BURGER $14
    lettuce, tomato, onion, cheddar, bacon
  • *TRIPLE B $13
    smoked ham, fried egg, cabot wine cheddar served on an everything bagel
  •  *CROQUE MADAME $14
    ham & swiss, whole grain mustard bechamel, sourdough bread
    ADD: sunny side up egg +$1

BRUNCH ENTREES

  • STRAWBERRY SHORTCAKE FRENCH TOAST $15
    brioche, macerated strawberry, amaretto whipped cream, powdered sugar
  • *BREAKFAST GNOCCHI $15
    pesto, sausage, topped with fried egg
  • *BAGEL & LOX $16
    cream cheese, smoked salmon, arugula, pickled red onion, capers
  • *THREE EGG PLATE $15
    3 eggs any style, hash browns, choice of bacon OR sausage, with toast
  • *BREAKFAST PIZZA $17
    white sauce, house sausage, bacon, roasted tomato, fresh basil, poached egg
  • *BISTRO STEAK & EGGS $23
    grilled bistro steak, 2 eggs, home style hash

 

BRUNCH DRINKS

  • MIMOSAS $3
    fresh orange juice, sparkling wine.
    ADD A FLAVOR +$1
    strawberry / raspberry / passion fruit / peach / watermelon / mango
  • BLOODY MARY $5
    house vodka, house-made bloody mary mix, lime, olive
  • BLOODY MAC $5
    old grandad bourbon, house-made bloody mary mix, lime, olive
  • BRUNCH MULE $7
    house vodka, lime, ginger, champagne
  • BRUNCH SHANDY $6
    hardywood pils and house-made lemonade
  • IRISH COFFEE $12
    bourbon, coffee, baileys irish cream
*Arlington County requires us to warn you that consuming raw or undercooked meals, seafood, shellfish, or eggs may increase the risk of food borne illness
20% Gratuity will be added to checks of 5 or more.